F-1 Hybrid Bhendi Varieties
Arjuna |
| Tall and widely adaptable plant |
| 1st picking can be done 40-45days after sowing |
| Lush green fruits Having smooth surface. |
| Well branched plants tolerant to YVMV and high yielding |
Bheema |
| Tall, widely adaptable plants |
| 1st picking can be done 45-50 days after sowing |
| Attractive green smooth fruits |
| Tolerant to YVMV and High yielding |
Kannika |
| Tall and widely adaptable plant |
| 1st picking can be done 45-50 days after sowing |
| Attractive lush green fruits |
| Well branched plants,high yielding |
Nakula |
| Tall, widely adaptable plants |
| 1st picking can be done 45-50 days after sowing |
| Lush green, smooth surface |
| Profuse bearing hybrid, tolerant to YVMV disease |
SS-11 |
| Medium tall plants with shorter internodes |
| 1st picking can be done 45-50 days after sowing |
| Attractive green with smooth surface. |
| High yielding and tolerant to YVMV disease, good shelf-life |
Lakshmi |
| Medium Tall and widely adaptable plants |
| 1st picking can be done 40-45days after sowing |
| Lush green fruit , smooth surface |
| Well branched plants tolerant to YVMV and high yielding |
Gayatri |
| MediumTall plants with short internodes |
| 1st picking can be done 45-50 days after sowing |
| Lush Green fruit with smooth surface. |
| well branched plants, Suitable for continous and long duration harvest Tolerent to YVMV and high yielding |
Rahee |
| mediumTall plants with short internodes |
| 1st picking can be done 45-50 days after sowing |
| Lush Green fruit with smooth surface |
| well branched plants, Suitable for long duration harvest Tolerent to YVMV and other diseases, High yielding |
Ahalya |
| Medium tall plant having 2-3 branches |
| 1st picking can be done 45-50 days after sowing |
| Medium long lush green fruits |
| Well branched plants ,High yielding,Tolerant to many diseases |
Kanva |
| Well branched and widely adaptable plants |
| 1st picking can be done 45-50 days after sowing |
| Lush green fruits with smooth surface. |
| High yeilding with good keeping quality. |
